Hauke Helm
Germany
Research Article
Oral Application of Charcoal and Humic acids to Dairy Cows Influences Clostridium botulinum Blood Serum Antibody Level and Glyphosate Excretion in Urine
Author(s): Henning Gerlach, Achim Gerlach, Wieland Schrödl, Bernd Schottdorf, Svent Haufe, Hauke Helm, Awad Shehata and Monika KrügerHenning Gerlach, Achim Gerlach, Wieland Schrödl, Bernd Schottdorf, Svent Haufe, Hauke Helm, Awad Shehata and Monika Krüger
The present study was initiated to investigate the influence of oral application of charcoal, sauerkraut juice and humic acids on chronic botulism in dairy cows. A total of 380 Schleswig Holstein cows suffering from chronic botulism were fed daily with 400 g/animal charcoal for 4 weeks (1-4 weeks of study), 200 g/animal charcoal (5-10 weeks of study), 120 g/animal humic acid (11-14s week of study), 200g charcoal and 500 ml Sauerkraut juice/animal (13-16 weeks of study), 200 g charcoal and 100 mL Aquahumin /animal (15-18s week of study), 100 g charcoal and 50 mL Aquahumin (19-22 weeks of study) followed by 4 weeks without any supplementation. Bacteriological and immunological parameters investigated included C. botulinum and botulinum neurotoxins (BoNT) in faeces, C. botulinum ABE and CD antibodies, positive acute phase proteins (APPs) hapt.. View More»
