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Journal of Biology and Today's World

ISSN - 2322-3308

Macronutrient

Macronutrients are nutrients that provide calories or energy and are required in large amounts to keep up body functions and do the activities of existence. There are three broad classes of macronutrients: proteins, carbohydrates, and fats. The food situation within the WHO Eastern Mediterranean Region has improved over the last four decades. However, the changes in food habits aren't identical in all told countries, which may be divided into three groups.

High Impact List of Articles

Evaluation of Wheat Genotypes under Irrigated, Heat Stress and Drought Conditions
Mukti Ram Poudel*, Suryakant Ghimire, Madhav Prasad Pandey, Krishna Hari Dhakal, Dhruba Bahadur Thapa and Hema Kumari Poudel
Research Article: Journal of Biology and Today's World
A Fast and Efficient Region based Aneurysm Segmentation Model for Medical Image Segmentation
Srinivas Thirumala, Srinivasa Rao Chanamallu
Research Article: Journal of Biology and Today's World
Acute Renal Failure in Patients Admitted to Intensive Care Unit
Farshid Rahimi-Bashar, Tahereh Peyrovi, Mohammad Hossein Jarahzadeh, Farzaneh Esna-Ashari
Short Communication: Journal of Biology and Today's World
"Understanding Physical Activity Behavior among Iranian Type 2 Diabetes Patients: A Test of the Trans theoretical ModelT5R"
Mari Ataee, Fazel ZinatMotlagh, Abbas Aghaei, Mohammad Reza Mohammadi, Mohammad Mahboubi, Touraj Ahmadi-Jouybari, Zahra Shamohammadi
Research Article: Journal of Biology and Today's World
Evaluation of drought tolerance indices bread wheat genotypes in end-season drought stress conditions
Vahid Mollasadeghi
Research Article: Journal of Biology and Today's World

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